Ode to Vermont Sandwich April 8, 2008

To honor Vermont and their cheeses, I made myself this simple open faced sandwich…  I had read about this sandwich combination a long time ago, but it always stayed on my mind.

 

ODE TO VERMONT SANDWICH

2 slices of sprouted wheat bread

Pear Spread

Extra Sharp Vermont Cheddar Cheese - I used Vintage, but any kind of Vermont cheddar will do

2 slices of veggie bacon

 

1. Toast the bread - I use a toaster over, so I placed the veggie bacon slices right next to the bread to heat up a bit, while saving time and energy
2. Spread the Pear Spread onto the bread slices - go as heavy or light as you’d like
3. Layer the cheese
4. Top with the veggie bacon

 

I know the pictures are not very artistic, but the flavors were excellent - a reminder of Vermont and all their great produce.  Love it!!!

 

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